Archiving Food Heritage Towards Championing Food Security: A Case Study of Lokalpedia

Authors

  • Allan Raymundo Jr. Ateneo de Manila University

DOI:

https://doi.org/10.33005/wimaya.v5i01.142

Keywords:

food archiving, lokalpedia, social media, globalization, food security

Abstract

Key anthropologists have previously looked into the potential of using “geographical indications” to protect localities and their products, but little has been said about the role food heritage could play in championing food security. This paper looks into the open access archive of local and endemic food stuff, Lokalpedia, that is at the forefront of championing ingredients endemic to the Philippines and advocating for their preservation, and, in extension, the livelihood of farmers, fisherfolk, and market vendors. Through social media content analysis and literature review, this paper explores and builds the case for the potential of archiving and understanding local and traditional food ingredients and local produce toward a more holistic and meaningful approach to ameliorating food insecurity. By rendering these local food products visible in both the local and global arena, it attunes communities to  foodstuff available in their localities and entices culture-savvy consumers to support local food producers.

Downloads

Download data is not yet available.

Author Biography

Allan Raymundo Jr., Ateneo de Manila University

Department of Interdisciplinary Studies, Ricardo Leong Institute for Global and Area Studies Junior Fellow

References

Amano, N., Bankoff, G., Findley, D. M., Barretto-Tesoro, G., & Roberts, P. (2020). Archaeological and historical insights into the ecological impacts of pre-colonial and colonial introductions into the Philippine archipelago. The Holocene, 31(2), 313–330. https://doi.org/10.1177/0959683620941152

An Act Liberalizing the Importation, Exportation and Trading of Rice, Lifting for the Purpose the Quantitative Import Restriction on Rice, and for Other Purposes, RA 11203 (2019). https://www.officialgazette.gov.ph/2019/02/14/republic-act-no-11203/

Black, E. (2016). Globalization of the food industry: transnational food corporations, the spread of processed food, and their implications for food security and nutrition. SIT Digital Collections. https://digitalcollections.sit.edu/isp_collection/2353/

Britwum, K., & Demont, M. (2022). Food security and the Cultural Heritage Missing Link. Global Food Security, 35, 100660. https://doi.org/10.1016/j.gfs.2022.100660

Chatterjee, Sujoy. (2024). Social Media and Crowdsourcing Application and Analytics.

Felix, J. S. (2024, February 11). Teaser ng merch “Philippine Souring Agents”. Collaboration with fiasfud x space63 x lokalpedia. Facebook. https://www.facebook.com/johnsherwin.felix/posts/pfbid02YdzpTSwq3DjLA15WJq7Wd6f6GUiM5p4xuCVCHDS3HYrG6pXSTr3k9BE5mui1HnTyl

Fernandez, Doreen. (1990). Colonizing the Cuisine: The politics of Philippine Foodways. American Folklore Society Conference, Berkley California

Hawkes, C. (2018a). Globalization and the Nutrition Transition: A Case Study (10-1). Case Studies in Food Policy for Developing Countries, 113–128. https://doi.org/10.7591/9780801466380-013

Intellectual Property of the Philippines. (2023, March 20). IPOPHL helps save Bohol’s culinary heritage with GI push for Ube Kinampay, Asin Tibuok. IPOPHL. https://www.ipophil.gov.ph/news/ipophl-helps-save-bohols-culinary-heritage-with-gi -push-for-ube-kinampay-asin-tibuok/

Jamil, K. (2012). Biotechnology—A solution to hunger? UN Chronicle, 46(4), 70–73. https://doi.org/10.18356/b50bb8de-en

Jokilehto, J. 2005. Definition of cultural heritage: Reference to documents in history. (Rome?): ICCROM Working Group Heritage and Society 4-7. http://www.ycarhe.eu/uploads/media/rural-heritage/Cultural-Heritage-definitions_I COMOS2005.pdf

Kapelari S, Alexopoulos G, Moussouri T, Sagmeister KJ, Stampfer F. Food Heritage Makes a Difference: The Importance of Cultural Knowledge for Improving Education for Sustainable Food Choices. Sustainability. 2020; 12(4):1509. https://doi.org/10.3390/su12041509

Limos, M. A. (2023, March 14). Lokalpedia fights for the endangered ingredients of Filipino cuisine. Esquiremag.ph. https://www.esquiremag.ph/culture/food-and-drink/lokalpedia-endangered-ingredie nts-philippines-a00293-20230314

Lokalpedia. (2023, May 19). Asin Tibuok: Artisanal Salt of Alburquerque, Bohol. Facebook. https://www.facebook.com/LocalFoodHeritagePH/posts/pfbid0K7KpmZH5FSRwZ5LA4SuQiDdAarKDdJPJAfe3srmK9ZvNmR9pB5RgLrTazdV1cWb7l

—. (2023, May 21). Dawa or foxtail millet (Setaria sp.) is another lesser-known heritage grain in the Philippines. Facebook https://www.facebook.com/LocalFoodHeritagePH/posts/pfbid025cWDdKbWJw6q8B1K46XB9Wy7EFJ8B76rarwJptFZ5NXFXZyDnKHph8od54hX5sCEl

–. (2023, May 19). Ubi Kinampay Ubi Kinampay (Dioscorea alata) is a variety of ube considered to be the "Queen of Philippine Yams." Facebook. https://www.facebook.com/LocalFoodHeritagePH/posts/pfbid0vviiUhr2hPNv2Q8CtdGJEWuMLDwbCaMke6u6pZ1RazFcaQ5J7Wfox9b3nsQutj2cl

_. (2023, May 23). Lipote (Syzygium polycephaloides) is an indigenous fruit that grows in compact clusters from a small to medium-sized evergreen trees. Facebook. https://www.facebook.com/LocalFoodHeritagePH/posts/pfbid029trA8Bs1RSHV32uyrfE9PzHeA6C2aREKn5sN8fZ7mGdExrAGb7GKF99cjMj15hGxl

Maenen, S.M. (2016, July 1). Contesting neoliberal hegemony in a food security’s paradigm: a case study of agricultural approaches and opposition in the Philippines [Master’s thesis, Wageningen University & Research]. WorldCat. https://wur.on.worldcat.org/oclc/953437797

Monier-Williams, Monier. 1899. Rūpa. In A Sanskrit-English Dictionary: Etymologically and Philologically Arranged with Special Reference to Cognate Indo-European Languages. https://archive.org/details/in.ernet.dli.2015.31959

Orda, C. (2022, November 30). Meet Lokalpedia, the food heritage advocate documenting overlooked endemic Filipino ingredients. NOLISOLI. https://nolisoli.ph/104741/lokalpedia-food-heritage-filipino-ingredients/

Paul, H. J., Steinbrecher, R. A., Kuyek, D., & Michaels, L. (2004). Hungry corporations: Transnational biotech companies colonise the food chain. https://openlibrary.org/books/OL8927572M/Hungry_Corporations

Philippine Institute for Development Studies. (2022, July 3). No Filipino should go hungry. PIDS. QC Small Business and Cooperatives Development Promotions Office. (2024, May 17). Gulay pa more! Facebook. https://www.facebook.com/QCSBCDPO/posts/pfbid02g6oCWcxgAfdgRStSgfZPgn1QqWoMdd6NSnGqTdGvLuH1gh8cPGmPwt2Ci7oa5g2sl

Shridhar, G., Rajendra, N., Murigendra, H., Shridevi, P., Prasad, M., Ma, M., Arun, S., Neeraj, D., Saroch, V., Suneel, D., & Vijay, K. V. (2015). Modern Diet and its Impact on Human Health. Journal of Nutrition and Food Sciences, 05(06). https://doi.org/10.4172/2155-9600.1000430

Toyo Eatery. (2024, February 21). This Saturday’s ihawan will help fund Lokalpedia’s upcoming research trip to Mindanao. John Sherwin Felix, the person behind Lokalpedia, has been researching and documenting various local ingredients and produce. Facebook. https://www.facebook.com/toyoeatery/posts/pfbid0u3HmBLkyWzjEEw8gBsJiLdK8wzaZLUzdbsNrLdVBdV3gnHE5NtyoTPyUADSK1TR8l

Universal Declaration on the Eradication of Hunger and Malnutrition. (1974). https://www.ohchr.org/en/instruments-mechanisms/instruments/universal-declarati on-eradication-hunger-and-malnutrition

Felice Prudente Sta. Maria. (2012) “Early Philippine Cookbooks: Savors of Cultural Concern.” Essay. In Manila: Selected Papers of the 20th Annual Manila Studies Conference, July 28-29, 2011, 176–99. Manila Studies Association, Inc. Diliman, Quezon City, Philippines

Vibal, L. (2024, January 10). No, nas daily, Filipinos don’t eat dino Eggs—Asin tibuok is an artisanal salt. SPOT.PH. https://www.spot.ph/eatdrink/the-latest-eat-drink/107693/asin-tibuok-facts-and-wh at-you-actually-need-to-know-a5138-20240110-lfrm

Wangari Maathai. “Let Nature’s Harvest Continue: African Counter-Statement to Monsanto.” Review of African Political Economy, vol. 25, no. 77, 1998, pp. 529–31. JSTOR, http://www.jstor.org/stable/4006512.Accessed 6 Sept. 2023

Zialcita, F. N. (2019). Savoring our food may save us: Countering the global with the local. FOOD (IN)SECURITY: An International Conference on Anthropology of Food and Eating. 41st Annual Conference of the Ugnayang Pang-Aghamtao, Inc., Leyte, Philippines. https://www.ugat-aghamtao.org/41st-conference-2019

Downloads

Published

2024-06-28

How to Cite

Raymundo Jr., A. (2024). Archiving Food Heritage Towards Championing Food Security: A Case Study of Lokalpedia. WIMAYA, 5(01), 28–39. https://doi.org/10.33005/wimaya.v5i01.142

Issue

Section

Research Articles